Sunday, August 19, 2007
Brown Sugar Walnut Squares
Would you like a sweet, easy to make treat to go with that cup of morning coffee or to serve with a wonderful pot of tea? Well, these are that little treat that I think you will like! A pop-in-your-mouth-little-bite-of-goodness! Enjoy!
You can mix these by hand in a bowl...
1 cup packed brown sugar
1 teaspoon vanilla
1 egg
1/2 cup Flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1 cup coarsley chopped walnuts
combine:
Add egg to the bowl and break it up a bit with a spoon. Add the sugar and vanilla. Stir till mixed well.
combine:
Flour, soda and salt - mix it together and then add to the sugar mixture.
Stir until blended.
Add walnuts. Oil an 8 inch square pan. Pour the mixture into the pan. Bake at 350 degrees for 18-20 minutes. Cool in the pan. Cut into 16 squares.
* note: I used a glass pan and baked for 18 minutes.
To make the squares even prettier, sprinkle lightly with powdered sugar.
Yes, please! I take half N half and a wheel barrow full of sugar in my coffee, please!
ReplyDeleteYour home is lovely! Will you post some more photos of all the colors that you used? Love, Esther sunday!
Those look just delicious! Thanks for sharing your recipe with us :)
ReplyDeleteyummy :)
ReplyDeleteohhhh thanks for sharing. i'm half tempted to go whip up a batch right now! they look so yummy!
ReplyDeleteI'm gonna try those, Becky! Thanks for sharing * they look like my MIL's famous blondies * DEELISH! Thanx again :) P
ReplyDeleteLooks yummy. I'll have to give it a whirl this week. Thanks. Blessings... Polly
ReplyDeleteThis looks really good. I love recipes for when you want to make something quickly and not mess with using a mixer. I'll definitely try this. Your picture looks very inviting.
ReplyDeletei ended up making a batch of them this morning after all and they are oh-so yummy!!! ;)
ReplyDeleteYummy! Will have to try these AND keep these wonderful photos coming! You are doing such a great job!
ReplyDeletexo,
Kim
Becky, this is a great recipe! I made this for my dear family last night and they LOVED it! Needless to say it is all gone. Thanks for sharing such a delicious recipe!
ReplyDelete